Covid restrictions apply at this time and we are open for takeout and delivery with nisheats only.
Tuesday to Friday 11:30am-8pm and Saturday 3pm-8pm, until further notice.
Exquisite Cuisine & Exceptional Service. “It’s Our Pride and Our Passion.”
Experience world class cuisine in the heart of Antigonish. Chef Mark Gabrieau and his culinary team create decadent creations that will please any palate. Winner of Taste of Nova Scotia ~ Restaurant of the Year for Chef Inspired Fine Dining. Recommended by Where to Eat in Canada ~ Star Rating 14 consecutive years and winners of the Award of Excellence from Wine Spectator Magazine from 2008-2013. Gabrieaus is the perfect marriage of wine and food!
About Us
Great Food and Friendly Faces
Gabrieau’s is nestled in Antigonish, Highland heart of Nova Scotia. Home of St. Francis Xavier University and surrounded by beautiful hiking trails and beaches.
Drop by for lunch or an evening of gourmet dining. Enjoy a glass of wine with a salad, appetizer or sushi.
Our entrées feature local meat and seafood, and our salads and sides feature locally sourced produce, as well as produce and greens grown right here on our own farm.
Finish your meal with an original Gabrieau's dessert creation and see why Gabreau's is the perfect marriage of wine and food sure please any palate.
Recognized 21 years in Where to Eat in Canada - Award of Excellence ~ Wine Spectator Magazine. Taste of Nova Scotia Prestige Award 2013. Restaurant of the Year – Chef Inspired Fine Dining.
