Experience world class cuisine in the heart of Antigonish. Chef Mark Gabrieau and his culinary team create decadent creations that will please any palate. Winner of Taste of Nova Scotia ~ Restaurant of the Year for Chef Inspired Fine Dining. Recommended by Where to Eat in Canada ~ Star Rating 14 consecutive years and winners of the Award of Excellence from Wine Spectator Magazine from 2008-2013. Gabrieaus is the perfect marriage of wine and food!
Javier Rodriguez and Dominica Bona
Javier, export manager of Banfi and Dominica Bona, sales representative of Charton Hobbs.